<_MOD_>2019-08-03 Selections 7372 1 0 1 1 <_XName>Selections 16 <_MOD_>2019-07-07 Det tynde øl MortenBryg 2019-07-05 1992-02-01 1 845.3505676 1 0.0000000 1 0 0 4620 3600 -1 0 0 <_MOD_>2019-07-05 Extract - Standard 5 Gal/19 l Batch 1 0 640.0000000 80.0000000 1 0.1200000 32.0000000 0.0000000 1 1 626.0439009 60.0000000 9.0000000 1 47.3600000 33.8140227 4.0000000 0.0000000 777.7225222 51.2000000 256.0000000 72.0000000 100.0000000 Extract Setup for 5 gal/19 l brew pot - leaving a workable boil volume of around 4.5 gal. Used for extract or partial mash brewing. Note top-up water is still required as we can't reach a full volume boil in this setup. 0.0000000 1 0 <_MOD_>2019-07-05 International-Style Pale Ale International-Style Pale Ale GABF 2015 2 53 -1 0 1.0400000 1.0600000 1.0060000 1.0140000 20.0000000 42.0000000 2.2000000 2.8000000 5.0000000 14.0000000 4.4000000 6.6000000 International Pale Ales are gold to light brown. Chill haze is allowable at cold temperatures. Recognizing the wide range of distinctive hop flavors and aromas which characterize Pale Ales from around the world, International Pale Ales will be assessed on the merits that they do not fit existing Pale Ale guidelines (such as American, English or Australian). Low caramel malt aroma may be present. Hop aroma is absent to high and reflective of hop flavor. Very low to medium maltiness is present. Low caramel malt flavor may be present. Hop flavor is very low to high, and may reflect a wide range of characters evident in hop varieties from origins not otherwise outlined in these guidelines, for example, tropical fruity qualities typical of New Zealand hop varieties and/or spicy, woody or other qualities typical of German hop varieties, or other origins. Hop bitterness is medium to high. Fruity-ester flavor and aroma should be low to high. Diacetyl should be absent or present at very low levels. DMS should not be present. Body is light to medium. <_MOD_>2019-07-05 Single Infusion, Light Body, No Mash Out 160.0000000 72.0000000 212.0000000 72.0000000 5.4000000 168.0000000 0 100.0000000 0 0 1 0.0000000 640.0000000 0 Simple single infusion mash for use with most modern well modified grains (about 95% of the time). <_MOD_>2019-07-06 steps 7432 1 1 7149 1 <_XName>steps 16 <_MOD_>2019-07-07 Mash In 0 1082.0803837 150.0000000 75.0000000 2.0000000 0.0000000 0.1200000 1758.3190470 72.0000000 160.1439600 0.0000000 72.0000000 0.0000000 160.0000000 155.3171833 0.0000000 <_TExpanded>1 0 1 1758.3190470 160.1439600 0.1200000 <_MOD_>2019-07-05 Malt 0 0 1 0.0000000 0 0.0000000 16.0000000 3.0000000 75.0000000 0.0000000 0.0000000 0 0 1.5000000 4.0000000 120.0000000 11.7000000 0.0000000 0 0 100.0000000 60.0000000 1.5000000 <_MOD_>2019-07-05 Table Sugar 70.0000000 0 Table Sugar 109.9000000 Table sugar has no water and is slightly more effective than corn sugar <_MOD_>2019-07-05 Ale, Single Stage 69.8000000 69.8000000 65.0000000 65.0000000 65.0000000 69.8000000 65.0000000 69.8000000 65.0000000 65.0000000 1 14.0000000 10.0000000 7.0000000 30.0000000 30.0000000 0 A simple single stage fermentation, often used by extract brewers or for classic ales. <_MOD_>2019-07-06 Ingredients 7405 1 1 7182 7 <_XName>Ingredients 16 <_MOD_>2019-07-07 DME Golden Light (Briess) US Briess 4 2 1 0.0000000 1 0.0000000 61.7294440 10.1522843 97.0000000 0.0000000 84.5410628 0 1 1.5000000 4.0000000 120.0000000 11.7000000 0.0000000 0 0 100.0000000 60.0000000 0.0000000 <_MOD_>2019-07-07 DME Golden Light (Briess) US Briess 4 2 1 0.0000000 1 0.0000000 11.2876698 4.0000000 97.0000000 0.0000000 15.4589372 0 2 1.5000000 4.0000000 120.0000000 11.7000000 0.0000000 0 0 100.0000000 60.0000000 2.2112610 <_MOD_>1970-03-02 Centennial U.S. 0 0 10.2000000 4.0000000 27.4193575 0.0000000 0.5996574 40.0000000 60.0000000 0.0000000 Used for: General purpose bittering, aroma in American ales and Wheats Aroma: Floral, citrus aroma, spicy, clean bittering flavor Substitutes: Galena, Eroica, Nugget, Bullion Examples: Sierra Nevada Celebration Ale, Sierra Nevada Bigfoot 194.4406400 19.3760162 3 0 1 4.7627199 <_MOD_>1970-03-02 Cascade U.S. 2 0 5.7000000 6.0000000 40.3225792 0.0000000 0.8818490 50.0000000 15.0000000 0.0000000 A hops with Northern Brewers Heritage Used for: American ales and lagers Aroma: Strong spicy, floral, grapefruit character Substitutes: Centennial Examples: Sierra Nevada Pale Ale, Anchor Liberty Ale 194.4406400 7.9011349 4 0 1 4.0823313 <_MOD_>2019-07-07 Protafloc 1 Clarity 640.0000000 13 1.0000000 1352.5609082 0.0000000 1.5000000 0 0 10.0000000 Fining agent that aids in the post-boil protein break. Reduces protein chill haze and improves beer clarity. 0.0000000 1 0 5 <_MOD_>1970-03-02 Cascade U.S. 2 0 5.7000000 6.0000000 32.2580633 0.0000000 0.7054792 50.0000000 3.0000000 0.0000000 A hops with Northern Brewers Heritage Used for: American ales and lagers Aroma: Strong spicy, floral, grapefruit character Substitutes: Centennial Examples: Sierra Nevada Pale Ale, Anchor Liberty Ale 194.4406400 1.5841843 6 0 1 4.0823313 <_MOD_>2019-07-07 U.S. West Coast "Chico" Gozdawa 0 1 1 0.0000000 1.0000000 0.0000000 10.0000000 15.5000000 7 1 2019-07-05 2019-07-05 200.0000000 68.0000000 81.0000000 57.2000000 71.6000000 0 0 0 5 2018-03-24 Optimal: 17-19 C ABV max. 7,4% 1.6600000 <_TExpanded>1 0 <_MOD_>2019-07-05 AgeData 9361 0 1 9357 0 <_XName>AgeData 16 <_TExpanded>1 0 0 0 0 1.0400000 1 0.0000000 1 1.0180000 0 1.0110000 0 640.0000000 0 1.0500000 0 1.0500000 0 50% RO vand 12L U.S. West Coast "Chico" 14-22°C 17-19°C max. 81% Middle max. 7,4% Vi prøver Parti-gyle. 2. Runnings af Gerstwijn. Vi har brugt følgende calculator http://braukaiser.com/wiki/index.php/Batch_Sparge_and_Party_Gyle_Simulator . Ifølge den får vi en OG på 1029 ved at hælde 23L gennem mask efter Gerstwijn. Så jeg har lavet opskriften på "extract" til 1029 SG. Målt til 1027. Opskrift justeret. Det meste her er rent gæt. 30.0000000 2.3000000 0.0000000 1 5.2000000 88.0000000 0 6.0000000 0 1.0100000 0 1.0360000 1.0360000 30 155.0000000 0 1.0000000 0.0000000 0 0.0000000 0 640.0000000 640.0000000 72.0000000 20.0000000 10.0000000 1.0500000 0 1 0 0 0 0.0000000 0.0000000 0.0000000 0.0000000 0.0000000 0.0000000 0 0 3.4000000 0.0000000 30.0000000 <_TExpanded>1 0