<Selections><_MOD_>2018-01-25</_MOD_>
<Name>Selections</Name>
<Type>7372</Type>
<Dirty>1</Dirty>
<Owndata>0</Owndata>
<TID>1</TID>
<Size>1</Size>
<_XName>Selections</_XName>
<Allocinc>16</Allocinc>
<Data><Recipe><_MOD_>2018-01-25</_MOD_>
<F_R_NAME>Skyline Lager</F_R_NAME>
<F_R_BREWER></F_R_BREWER>
<F_R_ASST_BREWER></F_R_ASST_BREWER>
<F_R_DATE>2017-12-29</F_R_DATE>
<F_R_INV_DATE>1990-06-01</F_R_INV_DATE>
<F_R_FOLDER_NAME></F_R_FOLDER_NAME>
<F_R_VOLUME_MEASURED>845.3456957</F_R_VOLUME_MEASURED>
<F_R_VOLUME_MEASURED_SET>1</F_R_VOLUME_MEASURED_SET>
<F_R_FINAL_VOL_MEASURED>794.6249539</F_R_FINAL_VOL_MEASURED>
<F_R_FINAL_VOL_MEASURED_SET>1</F_R_FINAL_VOL_MEASURED_SET>
<F_R_MASH_TIMER>0</F_R_MASH_TIMER>
<F_R_BOIL_TIMER>0</F_R_BOIL_TIMER>
<F_R_MTIMER_DOWN>0</F_R_MTIMER_DOWN>
<F_R_BTIMER_DOWN>0</F_R_BTIMER_DOWN>
<Image></Image>
<F_R_IMAGE_X>0</F_R_IMAGE_X>
<F_R_IMAGE_Y>0</F_R_IMAGE_Y>
<F_R_EQUIPMENT><_MOD_>2017-09-27</_MOD_>
<F_E_NAME>MortenBryg Bulldog 2200W</F_E_NAME>
<F_E_MASH_VOL>912.9733513</F_E_MASH_VOL>
<F_E_TUN_MASS>61.7294440</F_E_TUN_MASS>
<F_E_BOIL_RATE_FLAG>1</F_E_BOIL_RATE_FLAG>
<F_E_TUN_SPECIFIC_HEAT>0.1200000</F_E_TUN_SPECIFIC_HEAT>
<F_E_TUN_DEADSPACE>0.0000000</F_E_TUN_DEADSPACE>
<F_E_TUN_ADDITION>0.0000000</F_E_TUN_ADDITION>
<F_E_TUN_ADJ_DEADSPACE>0</F_E_TUN_ADJ_DEADSPACE>
<F_E_CALC_BOIL>1</F_E_CALC_BOIL>
<F_E_BOIL_VOL>980.3192251</F_E_BOIL_VOL>
<F_E_BOIL_TIME>60.0000000</F_E_BOIL_TIME>
<F_E_OLD_EVAP_RATE>10.0000000</F_E_OLD_EVAP_RATE>
<F_EQUIP_39>1</F_EQUIP_39>
<F_E_BOIL_OFF>99.7507921</F_E_BOIL_OFF>
<F_E_TRUB_LOSS>67.6276557</F_E_TRUB_LOSS>
<F_E_COOL_PCT>4.0000000</F_E_COOL_PCT>
<F_E_TOP_UP_KETTLE>0.0000000</F_E_TOP_UP_KETTLE>
<F_E_BATCH_VOL>777.7180400</F_E_BATCH_VOL>
<F_E_FERMENTER_LOSS>33.8138278</F_E_FERMENTER_LOSS>
<F_E_TOP_UP>0.0000000</F_E_TOP_UP>
<F_E_EFFICIENCY>72.0000000</F_E_EFFICIENCY>
<F_E_HOP_UTIL>100.0000000</F_E_HOP_UTIL>
<F_E_NOTES></F_E_NOTES>
<F_E_WHIRLPOOL_CARRY>0</F_E_WHIRLPOOL_CARRY>
<F_E_WHIRLPOOL_TIME>0</F_E_WHIRLPOOL_TIME>
</F_R_EQUIPMENT>
<F_R_STYLE><_MOD_>2017-09-27</_MOD_>
<F_S_NAME>Moderne lys lager</F_S_NAME>
<F_S_CATEGORY>Lys lager</F_S_CATEGORY>
<F_S_GUIDE>FAD&Oslash;L 2015</F_S_GUIDE>
<F_S_LETTER>1</F_S_LETTER>
<F_S_NUMBER>1</F_S_NUMBER>
<F_S_TYPE>1</F_S_TYPE>
<F_S_MIN_OG>1.0440000</F_S_MIN_OG>
<F_S_MAX_OG>1.0560000</F_S_MAX_OG>
<F_S_MIN_FG>1.0080000</F_S_MIN_FG>
<F_S_MAX_FG>1.0150000</F_S_MAX_FG>
<F_S_MIN_IBU>35.0000000</F_S_MIN_IBU>
<F_S_MAX_IBU>50.0000000</F_S_MAX_IBU>
<F_S_MIN_CARB>2.5000000</F_S_MIN_CARB>
<F_S_MAX_CARB>2.8000000</F_S_MAX_CARB>
<F_S_MIN_COLOR>3.5532995</F_S_MIN_COLOR>
<F_S_MAX_COLOR>7.6142132</F_S_MAX_COLOR>
<F_S_MIN_ABV>4.5000000</F_S_MIN_ABV>
<F_S_MAX_ABV>5.6000000</F_S_MAX_ABV>
<F_S_DESCRIPTION>En lys karakterfuld underg&aelig;ret &oslash;l med et markant bidrag fra humlen.</F_S_DESCRIPTION>
<F_S_PROFILE>Aroma: Frav&aelig;rende til svag maltaroma. Middel til kraftig humlearoma. Alle humletyper tillades. Frav&aelig;rende til svagt niveau af DMS og diacetyl.
Udseende: Halmgul til gylden. Kraftigt skum. Klar til let t&aring;get.
Smag: Svag til middel, lys maltsmag, som ikke
dominerer. Middel til kraftig humlesmag og bitterhed.
Krop: Let til medium krop. Kraftig karbonering.</F_S_PROFILE>
<F_S_INGREDIENTS>-</F_S_INGREDIENTS>
<F_S_EXAMPLES>J&auml;mtland Hell, Victory Prima Pils, Hornbeer Dryhop, Svaneke Pilsner.</F_S_EXAMPLES>
<F_S_WEB_LINK>www.&oslash;ldommer.dk</F_S_WEB_LINK>
</F_R_STYLE>
<F_R_MASH><_MOD_>2017-09-27</_MOD_>
<F_MH_NAME>New York Lager. Eget fors&oslash;g.</F_MH_NAME>
<F_MH_GRAIN_WEIGHT>197.5342208</F_MH_GRAIN_WEIGHT>
<F_MH_GRAIN_TEMP>72.0000000</F_MH_GRAIN_TEMP>
<F_MH_BOIL_TEMP>212.0000000</F_MH_BOIL_TEMP>
<F_MH_TUN_TEMP>72.0000000</F_MH_TUN_TEMP>
<F_MH_PH>5.4000000</F_MH_PH>
<F_MH_SPARGE_TEMP>168.0000000</F_MH_SPARGE_TEMP>
<F_MH_BATCH>0</F_MH_BATCH>
<F_MH_BATCH_PCT>100.0000000</F_MH_BATCH_PCT>
<F_MH_BATCH_EVEN>0</F_MH_BATCH_EVEN>
<F_MH_BATCH_DRAIN>0</F_MH_BATCH_DRAIN>
<F_MASH_39>1</F_MASH_39>
<F_MH_TUN_DEADSPACE>0.0000000</F_MH_TUN_DEADSPACE>
<F_MH_BIAB_VOL>640.0000000</F_MH_BIAB_VOL>
<F_MH_BIAB>0</F_MH_BIAB>
<F_MH_NOTES></F_MH_NOTES>
<steps><_MOD_>2017-09-27</_MOD_>
<Name>steps</Name>
<Type>7432</Type>
<Dirty>1</Dirty>
<Owndata>1</Owndata>
<TID>7149</TID>
<Size>4</Size>
<_XName>steps</_XName>
<Allocinc>16</Allocinc>
<Data><MashStep><_MOD_>1970-01-01</_MOD_>
<F_MS_NAME>Mash Step</F_MS_NAME>
<F_MS_TYPE>0</F_MS_TYPE>
<F_MS_INFUSION>553.4917849</F_MS_INFUSION>
<F_MS_STEP_TEMP>127.4000000</F_MS_STEP_TEMP>
<F_MS_STEP_TIME>15.0000000</F_MS_STEP_TIME>
<F_MS_RISE_TIME>4.0000000</F_MS_RISE_TIME>
<F_MS_TUN_ADDITION>0.0000000</F_MS_TUN_ADDITION>
<F_MS_TUN_HC>0.1200000</F_MS_TUN_HC>
<F_MS_TUN_VOL>912.9733513</F_MS_TUN_VOL>
<F_MS_TUN_TEMP>72.0000000</F_MS_TUN_TEMP>
<F_MS_TUN_MASS>61.7294440</F_MS_TUN_MASS>
<F_MS_START_TEMP>0.0000000</F_MS_START_TEMP>
<F_MS_GRAIN_TEMP>72.0000000</F_MS_GRAIN_TEMP>
<F_MS_START_VOL>0.0000000</F_MS_START_VOL>
<F_MS_GRAIN_WEIGHT>197.5342208</F_MS_GRAIN_WEIGHT>
<F_MS_INFUSION_TEMP>135.2609373</F_MS_INFUSION_TEMP>
<F_MS_DECOCTION_AMT>0.0000000</F_MS_DECOCTION_AMT>
</MashStep>
<MashStep><_MOD_>1970-01-01</_MOD_>
<F_MS_NAME>Mash In</F_MS_NAME>
<F_MS_TYPE>0</F_MS_TYPE>
<F_MS_INFUSION>0.0000000</F_MS_INFUSION>
<F_MS_STEP_TEMP>145.4000000</F_MS_STEP_TEMP>
<F_MS_STEP_TIME>30.0000000</F_MS_STEP_TIME>
<F_MS_RISE_TIME>2.0000000</F_MS_RISE_TIME>
<F_MS_TUN_ADDITION>0.0000000</F_MS_TUN_ADDITION>
<F_MS_TUN_HC>0.1200000</F_MS_TUN_HC>
<F_MS_TUN_VOL>912.9733513</F_MS_TUN_VOL>
<F_MS_TUN_TEMP>72.0000000</F_MS_TUN_TEMP>
<F_MS_TUN_MASS>61.7294440</F_MS_TUN_MASS>
<F_MS_START_TEMP>127.4000000</F_MS_START_TEMP>
<F_MS_GRAIN_TEMP>72.0000000</F_MS_GRAIN_TEMP>
<F_MS_START_VOL>553.4917849</F_MS_START_VOL>
<F_MS_GRAIN_WEIGHT>197.5342208</F_MS_GRAIN_WEIGHT>
<F_MS_INFUSION_TEMP>145.4000000</F_MS_INFUSION_TEMP>
<F_MS_DECOCTION_AMT>0.0000000</F_MS_DECOCTION_AMT>
</MashStep>
<MashStep><_MOD_>1970-01-01</_MOD_>
<F_MS_NAME>Mash Step</F_MS_NAME>
<F_MS_TYPE>0</F_MS_TYPE>
<F_MS_INFUSION>0.0000000</F_MS_INFUSION>
<F_MS_STEP_TEMP>154.4000000</F_MS_STEP_TEMP>
<F_MS_STEP_TIME>15.0000000</F_MS_STEP_TIME>
<F_MS_RISE_TIME>4.0000000</F_MS_RISE_TIME>
<F_MS_TUN_ADDITION>0.0000000</F_MS_TUN_ADDITION>
<F_MS_TUN_HC>0.1200000</F_MS_TUN_HC>
<F_MS_TUN_VOL>912.9733513</F_MS_TUN_VOL>
<F_MS_TUN_TEMP>72.0000000</F_MS_TUN_TEMP>
<F_MS_TUN_MASS>61.7294440</F_MS_TUN_MASS>
<F_MS_START_TEMP>145.4000000</F_MS_START_TEMP>
<F_MS_GRAIN_TEMP>72.0000000</F_MS_GRAIN_TEMP>
<F_MS_START_VOL>553.4917849</F_MS_START_VOL>
<F_MS_GRAIN_WEIGHT>197.5342208</F_MS_GRAIN_WEIGHT>
<F_MS_INFUSION_TEMP>154.4000000</F_MS_INFUSION_TEMP>
<F_MS_DECOCTION_AMT>0.0000000</F_MS_DECOCTION_AMT>
</MashStep>
<MashStep><_MOD_>1970-01-01</_MOD_>
<F_MS_NAME>Mash out</F_MS_NAME>
<F_MS_TYPE>2</F_MS_TYPE>
<F_MS_INFUSION>0.0000000</F_MS_INFUSION>
<F_MS_STEP_TEMP>170.6000000</F_MS_STEP_TEMP>
<F_MS_STEP_TIME>10.0000000</F_MS_STEP_TIME>
<F_MS_RISE_TIME>4.0000000</F_MS_RISE_TIME>
<F_MS_TUN_ADDITION>0.0000000</F_MS_TUN_ADDITION>
<F_MS_TUN_HC>0.1200000</F_MS_TUN_HC>
<F_MS_TUN_VOL>912.9733513</F_MS_TUN_VOL>
<F_MS_TUN_TEMP>72.0000000</F_MS_TUN_TEMP>
<F_MS_TUN_MASS>61.7294440</F_MS_TUN_MASS>
<F_MS_START_TEMP>150.8000000</F_MS_START_TEMP>
<F_MS_GRAIN_TEMP>72.0000000</F_MS_GRAIN_TEMP>
<F_MS_START_VOL>553.4917849</F_MS_START_VOL>
<F_MS_GRAIN_WEIGHT>197.5342208</F_MS_GRAIN_WEIGHT>
<F_MS_INFUSION_TEMP>170.6000000</F_MS_INFUSION_TEMP>
<F_MS_DECOCTION_AMT>0.0000000</F_MS_DECOCTION_AMT>
</MashStep>
</Data>
<_TExpanded>1</_TExpanded>
</steps>
<F_MH_EQUIP_ADJUST>1</F_MH_EQUIP_ADJUST>
<F_MH_TUN_VOL>912.9733513</F_MH_TUN_VOL>
<F_MH_TUN_MASS>61.7294440</F_MH_TUN_MASS>
<F_MH_TUN_HC>0.1200000</F_MH_TUN_HC>
</F_R_MASH>
<F_R_BASE_GRAIN><_MOD_>2017-09-27</_MOD_>
<F_G_NAME>Malt</F_G_NAME>
<F_G_ORIGIN></F_G_ORIGIN>
<F_G_SUPPLIER></F_G_SUPPLIER>
<F_G_TYPE>0</F_G_TYPE>
<F_G_IN_RECIPE>0</F_G_IN_RECIPE>
<F_G_INVENTORY>0.0000000</F_G_INVENTORY>
<F_G_AMOUNT>16.0000000</F_G_AMOUNT>
<F_G_COLOR>3.0000000</F_G_COLOR>
<F_G_YIELD>75.0000000</F_G_YIELD>
<F_G_LATE_EXTRACT>0.0000000</F_G_LATE_EXTRACT>
<F_G_PERCENT>0.0000000</F_G_PERCENT>
<F_G_NOT_FERMENTABLE>0</F_G_NOT_FERMENTABLE>
<F_ORDER>0</F_ORDER>
<F_G_COARSE_FINE_DIFF>1.5000000</F_G_COARSE_FINE_DIFF>
<F_G_MOISTURE>4.0000000</F_G_MOISTURE>
<F_G_DIASTATIC_POWER>120.0000000</F_G_DIASTATIC_POWER>
<F_G_PROTEIN>11.7000000</F_G_PROTEIN>
<F_G_IBU_GAL_PER_LB>0.0000000</F_G_IBU_GAL_PER_LB>
<F_G_ADD_AFTER_BOIL>0</F_G_ADD_AFTER_BOIL>
<F_G_RECOMMEND_MASH>0</F_G_RECOMMEND_MASH>
<F_G_MAX_IN_BATCH>100.0000000</F_G_MAX_IN_BATCH>
<F_G_NOTES></F_G_NOTES>
<F_G_BOIL_TIME>60.0000000</F_G_BOIL_TIME>
<F_G_PRICE>1.5000000</F_G_PRICE>
<F_G_CONVERT_GRAIN></F_G_CONVERT_GRAIN>
</F_R_BASE_GRAIN>
<F_R_CARB><_MOD_>2017-09-27</_MOD_>
<F_C_NAME>Table Sugar</F_C_NAME>
<F_C_TEMPERATURE>70.0000000</F_C_TEMPERATURE>
<F_C_TYPE>0</F_C_TYPE>
<F_C_PRIMER_NAME>Table Sugar</F_C_PRIMER_NAME>
<F_C_CARB_RATE>109.9000000</F_C_CARB_RATE>
<F_C_NOTES>Table sugar has no water and is slightly more effective than corn sugar</F_C_NOTES>
</F_R_CARB>
<F_R_AGE><_MOD_>2017-09-27</_MOD_>
<F_A_NAME>Lager, Three Stage</F_A_NAME>
<F_A_PRIM_TEMP>54.0000000</F_A_PRIM_TEMP>
<F_A_PRIM_END_TEMP>54.0000000</F_A_PRIM_END_TEMP>
<F_A_SEC_TEMP>54.0000000</F_A_SEC_TEMP>
<F_A_SEC_END_TEMP>54.0000000</F_A_SEC_END_TEMP>
<F_A_TERT_TEMP>62.0000000</F_A_TERT_TEMP>
<F_A_AGE_TEMP>60.0000000</F_A_AGE_TEMP>
<F_A_TERT_END_TEMP>62.0000000</F_A_TERT_END_TEMP>
<F_A_END_AGE_TEMP>35.0000000</F_A_END_AGE_TEMP>
<F_A_END_TEMPS_SET>1</F_A_END_TEMPS_SET>
<F_A_PRIM_DAYS>4.0000000</F_A_PRIM_DAYS>
<F_A_SEC_DAYS>10.0000000</F_A_SEC_DAYS>
<F_A_TERT_DAYS>3.0000000</F_A_TERT_DAYS>
<F_A_AGE>30.0000000</F_A_AGE>
<F_A_TYPE>2</F_A_TYPE>
<F_A_NOTES>Three stage lager fermentation - two are used for the fermentation itself, with the tertiary fermentation used as a diacytl rest.</F_A_NOTES>
</F_R_AGE>
<Ingredients><_MOD_>2017-09-27</_MOD_>
<Name>Ingredients</Name>
<Type>7405</Type>
<Dirty>1</Dirty>
<Owndata>1</Owndata>
<TID>7182</TID>
<Size>9</Size>
<_XName>Ingredients</_XName>
<Allocinc>16</Allocinc>
<Data><Grain><_MOD_>2018-01-25</_MOD_>
<F_G_NAME>Pilsner (Weyermann)</F_G_NAME>
<F_G_ORIGIN>Germany</F_G_ORIGIN>
<F_G_SUPPLIER>Weyermann</F_G_SUPPLIER>
<F_G_TYPE>0</F_G_TYPE>
<F_G_IN_RECIPE>1</F_G_IN_RECIPE>
<F_G_INVENTORY>0.0000000</F_G_INVENTORY>
<F_G_AMOUNT>141.0958720</F_G_AMOUNT>
<F_G_COLOR>1.7000000</F_G_COLOR>
<F_G_YIELD>82.2300000</F_G_YIELD>
<F_G_LATE_EXTRACT>0.0000000</F_G_LATE_EXTRACT>
<F_G_PERCENT>71.4285714</F_G_PERCENT>
<F_G_NOT_FERMENTABLE>0</F_G_NOT_FERMENTABLE>
<F_ORDER>1</F_ORDER>
<F_G_COARSE_FINE_DIFF>1.2000000</F_G_COARSE_FINE_DIFF>
<F_G_MOISTURE>4.4000000</F_G_MOISTURE>
<F_G_DIASTATIC_POWER>110.0000000</F_G_DIASTATIC_POWER>
<F_G_PROTEIN>10.9000000</F_G_PROTEIN>
<F_G_IBU_GAL_PER_LB>0.0000000</F_G_IBU_GAL_PER_LB>
<F_G_ADD_AFTER_BOIL>0</F_G_ADD_AFTER_BOIL>
<F_G_RECOMMEND_MASH>1</F_G_RECOMMEND_MASH>
<F_G_MAX_IN_BATCH>100.0000000</F_G_MAX_IN_BATCH>
<F_G_NOTES>Pilsner base malt for all pilsners, lagers.  Highly modified malt.</F_G_NOTES>
<F_G_BOIL_TIME>60.0000000</F_G_BOIL_TIME>
<F_G_PRICE>0.3543688</F_G_PRICE>
<F_G_CONVERT_GRAIN>Pilsner Liquid Extract</F_G_CONVERT_GRAIN>
</Grain>
<Grain><_MOD_>2018-01-25</_MOD_>
<F_G_NAME>Munich II (Weyermann)</F_G_NAME>
<F_G_ORIGIN>Germany</F_G_ORIGIN>
<F_G_SUPPLIER>Weyermann</F_G_SUPPLIER>
<F_G_TYPE>0</F_G_TYPE>
<F_G_IN_RECIPE>1</F_G_IN_RECIPE>
<F_G_INVENTORY>0.0000000</F_G_INVENTORY>
<F_G_AMOUNT>38.8013648</F_G_AMOUNT>
<F_G_COLOR>8.5000000</F_G_COLOR>
<F_G_YIELD>82.2300000</F_G_YIELD>
<F_G_LATE_EXTRACT>0.0000000</F_G_LATE_EXTRACT>
<F_G_PERCENT>19.6428571</F_G_PERCENT>
<F_G_NOT_FERMENTABLE>0</F_G_NOT_FERMENTABLE>
<F_ORDER>2</F_ORDER>
<F_G_COARSE_FINE_DIFF>1.6000000</F_G_COARSE_FINE_DIFF>
<F_G_MOISTURE>3.1000000</F_G_MOISTURE>
<F_G_DIASTATIC_POWER>25.0000000</F_G_DIASTATIC_POWER>
<F_G_PROTEIN>10.7000000</F_G_PROTEIN>
<F_G_IBU_GAL_PER_LB>0.0000000</F_G_IBU_GAL_PER_LB>
<F_G_ADD_AFTER_BOIL>0</F_G_ADD_AFTER_BOIL>
<F_G_RECOMMEND_MASH>1</F_G_RECOMMEND_MASH>
<F_G_MAX_IN_BATCH>100.0000000</F_G_MAX_IN_BATCH>
<F_G_NOTES>Darker Munich Malt.  Used as a base malt in many German beer styles.  Fest beers, bocks and ales.  Enhances malt flavour and aroma</F_G_NOTES>
<F_G_BOIL_TIME>60.0000000</F_G_BOIL_TIME>
<F_G_PRICE>0.5386405</F_G_PRICE>
<F_G_CONVERT_GRAIN>Amber Liquid Extract</F_G_CONVERT_GRAIN>
</Grain>
<Grain><_MOD_>2018-01-25</_MOD_>
<F_G_NAME>Carahell (Weyermann)</F_G_NAME>
<F_G_ORIGIN>Germany</F_G_ORIGIN>
<F_G_SUPPLIER>Weyermann</F_G_SUPPLIER>
<F_G_TYPE>0</F_G_TYPE>
<F_G_IN_RECIPE>1</F_G_IN_RECIPE>
<F_G_INVENTORY>0.0000000</F_G_INVENTORY>
<F_G_AMOUNT>17.6369840</F_G_AMOUNT>
<F_G_COLOR>13.0000000</F_G_COLOR>
<F_G_YIELD>75.7400000</F_G_YIELD>
<F_G_LATE_EXTRACT>0.0000000</F_G_LATE_EXTRACT>
<F_G_PERCENT>8.9285714</F_G_PERCENT>
<F_G_NOT_FERMENTABLE>0</F_G_NOT_FERMENTABLE>
<F_ORDER>3</F_ORDER>
<F_G_COARSE_FINE_DIFF>1.5000000</F_G_COARSE_FINE_DIFF>
<F_G_MOISTURE>6.7000000</F_G_MOISTURE>
<F_G_DIASTATIC_POWER>0.0000000</F_G_DIASTATIC_POWER>
<F_G_PROTEIN>0.0000000</F_G_PROTEIN>
<F_G_IBU_GAL_PER_LB>0.0000000</F_G_IBU_GAL_PER_LB>
<F_G_ADD_AFTER_BOIL>0</F_G_ADD_AFTER_BOIL>
<F_G_RECOMMEND_MASH>0</F_G_RECOMMEND_MASH>
<F_G_MAX_IN_BATCH>30.0000000</F_G_MAX_IN_BATCH>
<F_G_NOTES>Light colored caramel malt.  Adds body, color and aroma.  Use up to 30% in low alcohol beers</F_G_NOTES>
<F_G_BOIL_TIME>60.0000000</F_G_BOIL_TIME>
<F_G_PRICE>0.5386405</F_G_PRICE>
<F_G_CONVERT_GRAIN></F_G_CONVERT_GRAIN>
</Grain>
<Hops><_MOD_>2018-01-25</_MOD_>
<F_H_NAME>Northern Brewer</F_H_NAME>
<F_H_ORIGIN>Germany</F_H_ORIGIN>
<F_H_TYPE>2</F_H_TYPE>
<F_H_FORM>0</F_H_FORM>
<F_H_ALPHA>7.6000000</F_H_ALPHA>
<F_H_BETA>4.0000000</F_H_BETA>
<F_H_PERCENT>20.0000000</F_H_PERCENT>
<F_H_INVENTORY>0.0000000</F_H_INVENTORY>
<F_H_AMOUNT>0.7054792</F_H_AMOUNT>
<F_H_HSI>35.0000000</F_H_HSI>
<F_H_BOIL_TIME>60.0000000</F_H_BOIL_TIME>
<F_H_DRY_HOP_TIME>0.0000000</F_H_DRY_HOP_TIME>
<F_H_NOTES>Also called Hallertauer Northern Brewers
Used for: Bittering and finishing both ales and lagers of all kinds
Aroma: Fine, dry, clean bittering hop.  Unique flavor.
Substitutes: Hallertauer Mittelfrueh, Hallertauer
Examples: Anchor Steam, Old Peculiar, </F_H_NOTES>
<F_H_IBU_CONTRIB>15.7381634</F_H_IBU_CONTRIB>
<F_ORDER>4</F_ORDER>
<F_H_USE>0</F_H_USE>
<F_H_IN_RECIPE>1</F_H_IN_RECIPE>
<F_H_PRICE>3.4019428</F_H_PRICE>
</Hops>
<Hops><_MOD_>1970-06-10</_MOD_>
<F_H_NAME>Cascade</F_H_NAME>
<F_H_ORIGIN>U.S.</F_H_ORIGIN>
<F_H_TYPE>2</F_H_TYPE>
<F_H_FORM>0</F_H_FORM>
<F_H_ALPHA>6.2000000</F_H_ALPHA>
<F_H_BETA>6.0000000</F_H_BETA>
<F_H_PERCENT>20.0000000</F_H_PERCENT>
<F_H_INVENTORY>0.0000000</F_H_INVENTORY>
<F_H_AMOUNT>0.7054792</F_H_AMOUNT>
<F_H_HSI>50.0000000</F_H_HSI>
<F_H_BOIL_TIME>15.0000000</F_H_BOIL_TIME>
<F_H_DRY_HOP_TIME>0.0000000</F_H_DRY_HOP_TIME>
<F_H_NOTES>A hops with Northern Brewers Heritage
Used for: American ales and lagers
Aroma: Strong spicy, floral, grapefruit character
Substitutes: Centennial
Examples: Sierra Nevada Pale Ale, Anchor Liberty Ale</F_H_NOTES>
<F_H_IBU_CONTRIB>6.3707626</F_H_IBU_CONTRIB>
<F_ORDER>5</F_ORDER>
<F_H_USE>0</F_H_USE>
<F_H_IN_RECIPE>1</F_H_IN_RECIPE>
<F_H_PRICE>7.0306817</F_H_PRICE>
</Hops>
<Hops><_MOD_>1970-06-10</_MOD_>
<F_H_NAME>Northern Brewer</F_H_NAME>
<F_H_ORIGIN>Germany</F_H_ORIGIN>
<F_H_TYPE>2</F_H_TYPE>
<F_H_FORM>0</F_H_FORM>
<F_H_ALPHA>7.6000000</F_H_ALPHA>
<F_H_BETA>4.0000000</F_H_BETA>
<F_H_PERCENT>20.0000000</F_H_PERCENT>
<F_H_INVENTORY>0.0000000</F_H_INVENTORY>
<F_H_AMOUNT>0.7054792</F_H_AMOUNT>
<F_H_HSI>35.0000000</F_H_HSI>
<F_H_BOIL_TIME>15.0000000</F_H_BOIL_TIME>
<F_H_DRY_HOP_TIME>0.0000000</F_H_DRY_HOP_TIME>
<F_H_NOTES>Also called Hallertauer Northern Brewers
Used for: Bittering and finishing both ales and lagers of all kinds
Aroma: Fine, dry, clean bittering hop.  Unique flavor.
Substitutes: Hallertauer Mittelfrueh, Hallertauer
Examples: Anchor Steam, Old Peculiar, </F_H_NOTES>
<F_H_IBU_CONTRIB>7.8093219</F_H_IBU_CONTRIB>
<F_ORDER>6</F_ORDER>
<F_H_USE>0</F_H_USE>
<F_H_IN_RECIPE>1</F_H_IN_RECIPE>
<F_H_PRICE>3.4019428</F_H_PRICE>
</Hops>
<Hops><_MOD_>2018-01-25</_MOD_>
<F_H_NAME>Cascade</F_H_NAME>
<F_H_ORIGIN>U.S.</F_H_ORIGIN>
<F_H_TYPE>2</F_H_TYPE>
<F_H_FORM>0</F_H_FORM>
<F_H_ALPHA>6.2000000</F_H_ALPHA>
<F_H_BETA>6.0000000</F_H_BETA>
<F_H_PERCENT>20.0000000</F_H_PERCENT>
<F_H_INVENTORY>0.0000000</F_H_INVENTORY>
<F_H_AMOUNT>0.7054792</F_H_AMOUNT>
<F_H_HSI>50.0000000</F_H_HSI>
<F_H_BOIL_TIME>1.0000000</F_H_BOIL_TIME>
<F_H_DRY_HOP_TIME>0.0000000</F_H_DRY_HOP_TIME>
<F_H_NOTES>A hops with Northern Brewers Heritage
Used for: American ales and lagers
Aroma: Strong spicy, floral, grapefruit character
Substitutes: Centennial
Examples: Sierra Nevada Pale Ale, Anchor Liberty Ale</F_H_NOTES>
<F_H_IBU_CONTRIB>0.5536516</F_H_IBU_CONTRIB>
<F_ORDER>7</F_ORDER>
<F_H_USE>0</F_H_USE>
<F_H_IN_RECIPE>1</F_H_IN_RECIPE>
<F_H_PRICE>7.0306817</F_H_PRICE>
</Hops>
<Yeast><_MOD_>2018-01-25</_MOD_>
<F_Y_NAME>German Bock Lager</F_Y_NAME>
<F_Y_LAB>White Labs</F_Y_LAB>
<F_Y_PRODUCT_ID>WLP833</F_Y_PRODUCT_ID>
<F_Y_TYPE>1</F_Y_TYPE>
<F_Y_FORM>0</F_Y_FORM>
<F_Y_FLOCCULATION>1</F_Y_FLOCCULATION>
<F_Y_STARTER_SIZE>1.2000000</F_Y_STARTER_SIZE>
<F_Y_AMOUNT>1.0000000</F_Y_AMOUNT>
<F_Y_INVENTORY>0.0000000</F_Y_INVENTORY>
<F_Y_PRICE>6.0000000</F_Y_PRICE>
<F_ORDER>8</F_ORDER>
<F_Y_IN_RECIPE>1</F_Y_IN_RECIPE>
<F_Y_BREW_DATE>2017-12-29</F_Y_BREW_DATE>
<F_Y_PKG_DATE>2011-02-27</F_Y_PKG_DATE>
<F_Y_CELLS>100.0000000</F_Y_CELLS>
<F_Y_MIN_ATTENUATION>70.0000000</F_Y_MIN_ATTENUATION>
<F_Y_MAX_ATTENUATION>76.0000000</F_Y_MAX_ATTENUATION>
<F_Y_MIN_TEMP>48.0000000</F_Y_MIN_TEMP>
<F_Y_MAX_TEMP>55.0000000</F_Y_MAX_TEMP>
<F_Y_USE_STARTER>0</F_Y_USE_STARTER>
<F_Y_ADD_TO_SECONDARY>0</F_Y_ADD_TO_SECONDARY>
<F_Y_TIMES_CULTURED>0</F_Y_TIMES_CULTURED>
<F_Y_MAX_REUSE>5</F_Y_MAX_REUSE>
<F_Y_CULTURE_DATE>2003-06-14</F_Y_CULTURE_DATE>
<F_Y_BEST_FOR>Bocks, Doppelbocks, Oktoberfest, Vienna, Helles, some American Pilsners</F_Y_BEST_FOR>
<F_Y_NOTES>Produces beer that has balanced malt and hop character.  From Southern Bavaria.</F_Y_NOTES>
<F_Y_AGE_RATE>10.0000000</F_Y_AGE_RATE>
</Yeast>
<Hops><_MOD_>1970-06-10</_MOD_>
<F_H_NAME>Cascade</F_H_NAME>
<F_H_ORIGIN>U.S.</F_H_ORIGIN>
<F_H_TYPE>2</F_H_TYPE>
<F_H_FORM>0</F_H_FORM>
<F_H_ALPHA>6.2000000</F_H_ALPHA>
<F_H_BETA>6.0000000</F_H_BETA>
<F_H_PERCENT>20.0000000</F_H_PERCENT>
<F_H_INVENTORY>0.0000000</F_H_INVENTORY>
<F_H_AMOUNT>0.7054792</F_H_AMOUNT>
<F_H_HSI>50.0000000</F_H_HSI>
<F_H_BOIL_TIME>0.0000000</F_H_BOIL_TIME>
<F_H_DRY_HOP_TIME>5.0000000</F_H_DRY_HOP_TIME>
<F_H_NOTES>A hops with Northern Brewers Heritage
Used for: American ales and lagers
Aroma: Strong spicy, floral, grapefruit character
Substitutes: Centennial
Examples: Sierra Nevada Pale Ale, Anchor Liberty Ale</F_H_NOTES>
<F_H_IBU_CONTRIB>0.0000000</F_H_IBU_CONTRIB>
<F_ORDER>9</F_ORDER>
<F_H_USE>1</F_H_USE>
<F_H_IN_RECIPE>1</F_H_IN_RECIPE>
<F_H_PRICE>7.0306817</F_H_PRICE>
</Hops>
</Data>
<_TExpanded>1</_TExpanded>
</Ingredients>
<AgeData><_MOD_>2017-09-27</_MOD_>
<Name>AgeData</Name>
<Type>9361</Type>
<Dirty>0</Dirty>
<Owndata>1</Owndata>
<TID>9357</TID>
<Size>0</Size>
<_XName>AgeData</_XName>
<Allocinc>16</Allocinc>
<Data></Data>
<_TExpanded>1</_TExpanded>
</AgeData>
<F_R_TYPE>2</F_R_TYPE>
<F_R_OLD_TYPE>0</F_R_OLD_TYPE>
<F_R_LOCKED>0</F_R_LOCKED>
<F_R_OG_MEASURED>1.0500000</F_R_OG_MEASURED>
<F_R_OG_MEASURED_SET>1</F_R_OG_MEASURED_SET>
<F_R_FG_MEASURED>1.0170000</F_R_FG_MEASURED>
<F_R_FG_MEASURED_SET>1</F_R_FG_MEASURED_SET>
<F_R_OG_PRIMARY>1.0180000</F_R_OG_PRIMARY>
<F_R_OG_PRIMARY_SET>0</F_R_OG_PRIMARY_SET>
<F_R_OG_SECONDARY>1.0110000</F_R_OG_SECONDARY>
<F_R_OG_SECONDARY_SET>0</F_R_OG_SECONDARY_SET>
<F_R_BOIL_VOL_MEASURED>640.0000000</F_R_BOIL_VOL_MEASURED>
<F_R_BOIL_VOL_MEASURED_SET>0</F_R_BOIL_VOL_MEASURED_SET>
<F_R_OG_BOIL_MEASURED>1.0500000</F_R_OG_BOIL_MEASURED>
<F_R_OG_BOIL_MEASURED_SET>0</F_R_OG_BOIL_MEASURED_SET>
<F_R_OG_MASH_MEASURED>1.0500000</F_R_OG_MASH_MEASURED>
<F_R_OG_MASH_MEASURED_SET>0</F_R_OG_MASH_MEASURED_SET>
<F_R_NOTES>50% RO Vand

M&aelig;sk 17L 8L RO 7L Alm

Spange: 7,5L RO + 7,5 alm.

Boil: 28L


T&oslash;rhumlet 20/1 til 25/1 ved garage temperatur = f&aring; grader.

Flasken 25/1.

Karbonering: 160g r&oslash;rsukker.


Den kommer vi ikke til at holde:

Kj&oslash;les til 13 grader, tilsett gj&aelig;r. Etter 2 d&oslash;gn, senk til 11 grader. N&aring;r gj&aelig;ring er avtatt, (ca 10 dg) &oslash;k temp. til 16 grader for 2 d&oslash;gn. N&aring;r gj&aelig;ring er slutt. Senk temp til 2,2 grader. Tilsett t&oslash;rrhumle etter 1 uke. La st&aring; i ytterligere 10 dager.lagres p&aring; 2 grader I 2-3 mnd
</F_R_NOTES>
<F_R_RATING>30.0000000</F_R_RATING>
<F_R_DESCRIPTION></F_R_DESCRIPTION>
<F_R_CARB_VOLS>2.3000000</F_R_CARB_VOLS>
<F_R_MASH_PH>5.2000000</F_R_MASH_PH>
<F_R_MASH_PH_SET>0</F_R_MASH_PH_SET>
<F_R_TARGET_PH>5.2000000</F_R_TARGET_PH>
<F_R_ACID_CONC>2.0000000</F_R_ACID_CONC>
<F_R_FERMENTER></F_R_FERMENTER>
<F_R_ACID>0</F_R_ACID>
<F_R_RUNOFF_PH>6.0000000</F_R_RUNOFF_PH>
<F_R_RUNOFF_PH_SET>0</F_R_RUNOFF_PH_SET>
<F_R_RUNNING_GRAVITY>1.0100000</F_R_RUNNING_GRAVITY>
<F_R_RUNNING_GRAVITY_SET>0</F_R_RUNNING_GRAVITY_SET>
<F_R_STARTER_OG>1.0380000</F_R_STARTER_OG>
<F_R_GRAIN_STEEP_TIME>30</F_R_GRAIN_STEEP_TIME>
<F_R_GRAIN_STEEP_TEMP>155.0000000</F_R_GRAIN_STEEP_TEMP>
<F_R_INCLUDE_STARTER>0</F_R_INCLUDE_STARTER>
<F_R_VERSION>1.0000000</F_R_VERSION>
<F_R_STARTER_SIZE>101.4414835</F_R_STARTER_SIZE>
<F_R_STIR_PLATE>0</F_R_STIR_PLATE>
<F_R_OLD_VOL>640.0000000</F_R_OLD_VOL>
<F_R_OLD_BOIL_VOL>640.0000000</F_R_OLD_BOIL_VOL>
<F_R_OLD_EFFICIENCY>72.0000000</F_R_OLD_EFFICIENCY>
<F_R_DESIRED_IBU>20.0000000</F_R_DESIRED_IBU>
<F_R_DESIRED_COLOR>10.0000000</F_R_DESIRED_COLOR>
<F_R_COLOR_ADJ_STRING></F_R_COLOR_ADJ_STRING>
<F_R_DESIRED_OG>1.0500000</F_R_DESIRED_OG>
<F_R_REBALANCE_SCALE>0</F_R_REBALANCE_SCALE>
</Recipe>
</Data>
<_TExpanded>1</_TExpanded>
</Selections>
